Browse Every Recipe - Page Number 9

Tender dough pockets filled with seasoned meat, served hot with creamy dill sauce from Russian cuisine.

Savory phyllo layers combined with feta, eggs, and yogurt baked until golden and crisp.

Thin, crispy dough topped with spiced meat and fresh vegetables, perfect for a light Turkish snack or meal.

Flaky phyllo layered with spinach, feta, and fresh herbs baked until golden and crisp.

Savory paprika beef slow-simmered and served alongside crunchy fried potato strips for a classic meal.

Light spiralized zucchini with tomato basil and creamy avocado pesto sauces. Quick, gluten-free, and low-carb.

A vibrant one-pan dish featuring tender chicken, pasta, bright lemon, and fresh herbs for an easy weeknight meal.

Juicy panko-crusted chicken cutlets fried to golden perfection, served with tangy tonkatsu sauce.

Nutrient-packed smoothie blending fresh spinach with sweet fruits for an undetectable green boost. Vegetarian and vegan-friendly.